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A Minnesotan's Beef and Macaroni Hotdish

  • 1/2 large green bell pepper, coarsely chopped
  • 1/2 large onion, chopped
  • 1 (16 ounce) can tomato sauce
  • 2 teaspoons Worcestershire sauce
  • 1 teaspoon soy sauce
  • 1 teaspoon salt
  • 3/4 teaspoon dried basil
  • 3/4 teaspoon dried oregano
  • 1/2 teaspoon ground black pepper
  • 1/2 teaspoon chili powder
  • 1/4 teaspoon garlic powder
  • 1/8 teaspoon hot pepper sauce (such as Tabasco┬«)
  • 1 cup beef broth